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Águila White Chocolate Bar, 100 g / 3.5 oz bar

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UPC:
7790407031075
Weight:
0.10 KGS
Gift wrapping:
Options available
Origin:
Argentina
US $10.08 & eligible for FREE Shipping on selected orders

Currently in stock.

Choose now FedEx Economy Saver at checkout for FREE shipping on eligible products. Arrives in 3 to 5 business days (US/Canada & more). This item ships to other international locations, please see below.

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US & Canada: flat-rate US $7.99 shipping, or free on orders over US $50 of eligible products from each country of origin. Arrives in 3 to 5 business days. May vary for remote locations in non-contiguous states.

Rest of Americas: free on orders over US $50-70 depending on location. Arrives in 3 to 5 business days.

UK, France, Germany & more in Europe: free on orders over US $100-120 depending on location. Arrives in 4 to 6 business days.

If you are in Spain you can place your order at https://espana.pampadirect.com/

Australia: free on orders over US $100. May vary for remote areas and islands. Find calculated rates at checkout. Arrives in 7 to 9 business days.

Asia: free on orders over US $130. Arrives in business 5 to 7 days.

Middle East & Africa: free on orders over US $130 depending on location. Find calculated rates at checkout. Arrives in 7 to 9 business days.

Rest of the World: find calculated rates at checkout.

FedEx Priority also available at checkout in eligible regions.

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Description

Shop Aguila White Baking Chocolate Blanco Taza Gluten-Free, 100 g & other Argentinian products online at Pampa Direct, available with worldwide shipping.

  • Premium quality: Made from high-quality cocoa butter for exceptional flavor and texture.
  • Gluten-free: Safe for those with gluten sensitivities or celiac disease.
  • Versatile use: Ideal for baking, melting, or creating delicious desserts.
  • Compact size: 100 g, perfect for single recipes or smaller projects.
  • Authentic Argentinian brand: Aguila is a trusted name in fine chocolates.

Aguila White Baking Chocolate Blanco Taza is a gluten-free, high-quality chocolate perfect for your favorite recipes. Crafted from premium ingredients, it offers a smooth texture and rich flavor that enhances any dessert. Whether you're baking a cake, making a ganache, or melting it for dipping, this chocolate delivers perfect results every time.

Popular uses of Aguila White Baking Chocolate include:

  • Preparing traditional Argentinian desserts like alfajores or tortas.
  • Melting for chocolate fondue or dipping fruits.
  • Creating creamy ganache or white chocolate mousse.

 

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