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Bonafide Sambayón Nougat Covered in Chocolate, 120 g / 4.23 oz

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UPC:
7792360091585
Weight:
0.12 KGS
Gift wrapping:
Options available
Origin:
Argentina
US $8.91 & eligible for FREE Shipping on selected orders

Temporarily out of stock

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Description

  • Authentic Argentinian sambayón nougat coated in rich chocolate—an irresistible treat for any time of day.
  • Made by Bonafide, a trusted name in premium Argentine confectionery, perfect for gifting or savoring yourself.
  • 120 g of deliciously smooth sambayón nougat wrapped in a creamy chocolate layer, balancing flavor and texture.
  • Ideal as a dessert, snack, or sweet addition to coffee breaks, bringing a touch of Argentina to your day.

Shop Bonafide Sambayón Nougat Covered in Chocolate & other Argentinian and Uruguayan products online at Pampa Direct.

  • 120 g / 4.23 oz of smooth sambayón nougat, coated in fine chocolate for a delightful taste experience.
  • Premium quality ingredients with an authentic Argentinian touch, crafted by Bonafide.
  • Perfect as a treat for yourself, to share, or to give as a unique gift from Argentina.

Ingredients

NUTRITIONAL INFORMATION. Serving size: 20 g (1/6 of a unit)
Nutrients Amount per Serving % DV (*)
Energy 106 kcal = 444 kJ 5% DV
Carbohydrates, of which: 13 g 4% DV
Total Sugars 12 g -
Added Sugars 12 g -
Proteins 1.5 g 2% DV
Total Fats, of which: 5.3 g 10% DV
Saturated Fats 1.9 g 5% DV
Trans Fats 0.1 g -
Dietary Fiber 0.2 g 1% DV
Sodium 8.5 mg 0% DV

* Daily Values are based on a 2,000 kcal or 8,400 kJ diet. Your daily values may be higher or lower depending on your energy needs.

Ingredients: Sambayón flavor paste (sugar, vegetable fat, ANTI (INS321), ACID (INS330), milk solids, egg yolk powder, EMU (INS322), flavoring), sugar, milk chocolate coating (sugar, cocoa butter, whole milk powder, cocoa liquor, salt, EMU (INS322, INS476), flavoring), roasted peanuts, ethyl alcohol, vegetable oil, biointeresterified vegetable oil, flavoring. Contains MILK, PEANUTS, EGG and SOY derivatives. May contain ALMONDS, WALNUTS, HAZELNUTS, and WHEAT derivatives.

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