Granja del Sol Frozen Ready-to-Cook Pumpkin & Corn Tart Filling, 550 g / 19.4 oz (pack of 3)

• Brand: Granja del Sol
• Type: Frozen tart filling with pumpkin and corn
• Weight: 550 g / 19.4 oz (pack of 3 – total 1.65 kg / 58.2 oz)
• Features: Frozen, pre-seasoned, no preservatives, just add 3 eggs
• Free from: Gluten-free (Sin TACC)

Granja del Sol Frozen Ready-to-Cook Pumpkin & Corn Tart Filling is a quick and delicious solution for homemade savory pies. Just thaw, mix with 3 eggs, and bake. This naturally seasoned, gluten-free mix is ideal for making traditional Argentine tarts with minimal effort.

Made with pumpkin, corn, onion, and natural seasonings, this pre-cooked and frozen filling saves prep time while delivering rich flavor. Each 550 g pouch makes one full-size tart, and this 3-pack is great for families or meal planning.

• Traditional Argentine tart base
• Vegetarian-friendly and gluten-free
• Ready to mix and bake—just add eggs
• Free of preservatives
• Perfect for lunch, dinner, or meal prep

Frequently Asked Questions about Granja del Sol Frozen Ready-to-Cook Pumpkin & Corn Tart Filling

How do I use it?
Thaw the product, beat 3 eggs, mix with the filling, pour into a pie crust, and bake for 30 minutes at 180°C (356°F).

Do I need to season it?
No, it’s already pre-seasoned with natural herbs and spices.

How many tarts does this 3-pack make?
Each 550 g pouch makes 1 tart—this pack yields 3 full tarts.

Is it gluten-free?
Yes, it's certified gluten-free (Sin TACC).

Is it vegetarian?
Yes, the ingredients are plant-based.

Where can I buy it internationally?
You can shop Granja del Sol Frozen Ready-to-Cook Pumpkin & Corn Tart Filling and other Argentinian and Uruguayan products online at Pampa Direct, available with worldwide shipping to the USA, Canada, Israel, New Zealand, Australia, Europe, and more countries.