La Salteña Tapa Pascualina Criolla – Classic Pastry Discs for Savory Pies (3 packs x 2 discs, 6 total)

• Authentic Argentine Pastry Dough: Classic criolla-style pastry for making traditional savory pies.
• Convenient Pack: Includes 3 packs, each containing 2 discs, for a total of 6 pastry discs.
• Perfect for Tarts & Empanadas: Ideal for making pascualina, vegetable pies, and other homemade dishes.
• Easy to Use: Ready-to-bake pastry dough for a quick and delicious homemade meal.
• Versatile & Flaky: A light and buttery texture that pairs well with a variety of fillings.

Shop La Salteña Tapa Pascualina Criolla – Classic Pastry Discs for Savory Pies (3 Packs x 2 Discs, 6 Total) & other Argentinian and Uruguayan products online at Pampa Direct, available with worldwide shipping.

La Salteña Tapa Pascualina Criolla offers the perfect pastry dough for making traditional Argentine tarts and pies. These ready-to-use pastry discs are ideal for preparing pascualina, a classic spinach and ricotta tart, as well as other savory dishes. The dough bakes into a light, golden crust, bringing homemade flavor to your table.

Important information

In order to ensure freshness, this product may ship separately on a weekly basis depending on availability. Due to its freshness, this item must be used or freezed immediately upon delivery.

If your purchase is time-sensitive, e.g. are catering a birthday party, or have a restaurant or cafe, please contact us beforehand in order to make any necessary arrangements. Minimum quantities may be required.

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This item ships fresh every Tuesday and arrives within 24 to 72 business hours after being dispatched. Order today and secure yours. Before ordering, please note that this item needs to be kept cold.

Place your order anytime before Monday at 12pm EST to have it shipped on Tuesday. Orders placed after this cut-off time will be shipped the following week.

Please note that this item is a fresh pastry product, and is best before from 30 to up to 40 days after shipping. You can freeze it for up to 6 months. We are sure that you won't resist so long!

Popular uses for these pastry discs include:

• Making classic Argentine pascualina with spinach, ricotta, and eggs.
• Preparing vegetable or meat-filled tarts for a homemade meal.
• Creating empanadas, quiches, or other savory baked goods.
• Pairing with different fillings for a variety of flavorful combinations.