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Lheritier Bessone Sweet Bread with Fruits Pan Dulce con Frutas, 400 g / 14.10 oz

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UPC:
7791118001395
Weight:
0.40 KGS
Gift wrapping:
Options available
Origin:
Argentina
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Description

Shop Lheritier Pan Dulce Bessone con Frutas, 400 g & other Argentinian and Uruguayan products online at Pampa Direct, available with worldwide shipping.

  • Delicious fruity flavor: A classic pan dulce enriched with candied fruits.
  • Authentic Argentinian tradition: Made by Lheritier, a trusted name in traditional holiday treats.
  • Perfect size: 400 g / 14.1 oz, ideal for sharing during the festive season.
  • Soft and airy texture: Light yet flavorful, with a delicate crumb and fruity bits.

This Lheritier Pan Dulce Bessone con Frutas is a must-have for holiday gatherings, featuring a rich and festive flavor with candied fruits. Made by Lheritier, a trusted name in Argentina, it combines tradition and quality in every bite. Enjoy it with family or gift it during the holiday season.

  • Traditional Christmas and New Year's dessert in Argentina.
  • Pairs well with coffee or hot chocolate for a festive treat.
  • Great as a gift for friends and family during the holidays.

Ingredients

NUTRITIONAL INFORMATION. Serving size: 80 g (1 slice)
Servings per container 5
Energy 266 kcal (1113 kJ)
Available Carbohydrates 48 g (16% DV)
Total Sugars 18 g
Added Sugars 16 g
Protein 5.4 g (7% DV)
Total Fat 5.8 g (11% DV)
Saturated Fat 2.1 g (10% DV)
Trans Fat 0 g
Dietary Fiber 1.0 g (4% DV)
Sodium 137 mg
* % Daily Values based on a 2000 kcal or 8400 kJ diet.

Ingredients: Enriched wheat flour (iron, niacin, vitamin B1, vitamin B2, folic acid), sodium stearoyl lactylate, benzoyl peroxide, azodicarbonamide, ascorbic acid, amylases, dried fruit (mamón), potassium sorbate, water, sugar, bovine fat, glucose syrup, sunflower oil, powdered egg, yeast, salt, sorbitol, emulsifiers (mono and diglycerides of fatty acids), calcium propionate, citric acid, bixin, turmeric. Contains egg, sulfites, and wheat derivatives. May contain oats, barley, soy, milk, almonds, and hazelnuts.

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