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Mantecol Classic Flavor Semi-Soft Peanut Butter Nougat Large Bar, 404 g / 14.25 oz

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UPC:
7622201812713
Weight:
0.50 KGS
Gift wrapping:
Options available
Gluten Free:
Yes
US $12.03 & eligible for FREE Shipping on selected orders

Currently in stock.

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Description

  • TYPICAL DESSERT. One of the most popular of the cuisine of Argentina.
  • SOFT AND EXQUISITE. Made of semi-soft nougat made from peanut butter.
  • CLASSIC DESSERT FOR CHRISTMAS. It can’t be missed on your Christmas or New Years Eve table.
  • DELIGHT YOUR FRIENDS. Let them try this Mantecol and they will be thankful forever.
  • 404 g / 14.25 oz

Typical dessert of Argentina, a semi-soft peanut butter nougat. It was originally created and marketed in the 1940s by the confectionery company Georgalos. Founded by a Greek immigrant family, his main reference, Miguel Georgalos, took the inspiration in a typical Mediterranean dessert, the halva.

Postre a base de pasta de maní con cacao libre de gluten - SIN TACC

Mantecol clásico, manteniendo la tradición desde 1940.

Ingredients

NUTRITIONAL INFORMATION. Serving size: 20 g (1/13 unit)
Energy Value 101 kcal (421 kJ) | %DV: 5
Carbohydrates 8.4 g | %DV: 3
Total Sugars 7.9 g
Added Sugars 7.9 g
Proteins 2.8 g | %DV: 4
Total Fats 6.3 g | %DV: 11
Saturated Fats 1.6 g | %DV: 8
Trans Fats 0 g
Dietary Fiber 1.4 g | %DV: 6
Sodium 66 mg | %DV: 3

Ingredients: Peanut paste, glucose syrup, sugar, palm oil, soybean oil, cocoa powder, salt, acidity regulator: citric acid; artificial vanilla flavor, emulsifiers: mono- and diglycerides of fatty acids (INS 471). Contains peanut, egg, soy derivative. May contain milk, almond, cashew, and hazelnut.

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