Vacalin Baker’s Dulce de Leche Panadero for Pastry & Bakery, 10 kg / 22.05 lb

• Premium dulce de leche for bakery and pastry use
• Ideal texture for cakes, fillings, and pastries
• Large 10 kg industrial-size pail
• Gluten-free (Sin T.A.C.C.) and Kosher certified
• Made in Argentina by Vacalin

Vacalin Baker’s Dulce de Leche – 10 kg Pail is specially crafted for professional pastry chefs, bakeries, and large-scale baking. With its rich, authentic flavor and smooth texture, it is perfect for filling croissants, layer cakes, alfajores, and other traditional or modern desserts. Its consistent quality makes it a favorite choice in Argentina’s bakery industry.

This large 10 kg pail is designed for industrial use, ensuring you always have enough dulce de leche on hand for high-volume production. Certified gluten-free and Kosher, it guarantees safe enjoyment while maintaining authentic taste.

• Rich caramelized flavor, ideal for professional baking
• Excellent spreadability and consistency
• Large 10 kg size for industrial kitchens and bakeries
• Gluten-free (Sin T.A.C.C.) and Kosher certified
• Made in Argentina, the birthplace of dulce de leche

Frequently Asked Questions about Vacalin Baker’s Dulce de Leche

What is this dulce de leche used for?
It is formulated for professional baking and pastry, ideal for cakes, pastries, croissants, alfajores, and more.

Is it gluten-free?
Yes, it is certified gluten-free (Sin T.A.C.C.) and suitable for celiac-friendly baking.

Does it have certifications?
Yes, it is Kosher certified and produced under strict quality standards.

What size is available?
This format comes in a large 10 kg pail, perfect for industrial use.

Where can I buy it with international shipping?
Shop Vacalin Baker’s Dulce de Leche online at Pampa Direct, with worldwide shipping to the USA, Canada, Europe, Australia, Israel, New Zealand & more.