3 Easy Recipes with Chocolinas that are not Chocotorta

We will not ask you to let the Chocotorta go, because we have tried and let us tell you: It is impossible.

We all love the Chocolinas cookies and the popular “Chocotorta” cake. They always bring us amazing memories of birthdays with our families or “meriendas” with our friends. However, have you ever wondered what other interesting recipes you could try with them?

These cookies are known not only because of being the best chocolate cookies ever, but also because of their versatility in the universe of sweet treats.

Here, we share with you three different and funny recipes with Chocolinas cookies that are super simple and easy to make!

Ice-cream Choco-pops

*Photo taken from Chocolinas official Instagram account

Ingredients for 8 ice-cream Choco-pops.

- 400 grs/ 14.1 oz of Dulce de Leche

- 400 grs/ 14.1 oz of Cream cheese

- 170 grs/ 6 oz of original Chocolinas cookies

- 170 grs/ 6 oz of Chocolinas “Cacao Intenso” cookies

- Conventional popsicle molds.

Step by step:

1) First, in a bowl you have to stir the Dulce de Leche with the Cream cheese gently until it is mixed and looks like a soft cream.

2) Then, add the original Chocolinas cookies previously crushed and stir again. Once you feel the cream is ready, fill each one of the popsicle molds with it.

3) Add Chocolinas Cacao Intenso cookies, also previously smashed, to the top and close the popsicle molds.

4) Finally, let them freeze overnight and don’t forget to run the popsicle molds briefly under water to remove the popsicles and enjoy!

Choco-banana Split Parfait

*Photo taken from Chocolinas official Instagram account

Ingredients for 4 parfaits

- 2 Bananas

- 100 grs / 4 oz of whipped cream

- 200 grs / 7 oz of Dulce de Leche

- 170 grs / 6 oz of original Chocolinas cookies

- 4 Small glass jars

Step by step

1) For these amazing Choco-banana Split parfaits you need to cut the bananas into thin slices and smash the original Chocolinas cookies into small pieces.

2) The secret for the parfaits to look pretty and delicious is to respect the layers when placing the ingredients. First add a base of cookies to the jars and then, one of Dulce de leche. Therefore, add one layer of the sliced bananas, and finally put the whipped cream on top.

Choco-truffles

*Photo taken from Chocolinas official Instagram account

Ingredients for 10 truffles

-250 grs / 8.8 oz of original Chocolinas cookies

-250 grs / 8.8 oz of Dulce de Leche

- Colorful Sprinkles

Step by step

1) Use a food processor to crush the original Chocolinas cookies into fine crumbs

2) Add the Dulce de Leche and stir until it looks evenly combined.

3) Form small balls with mixture with your hands and place them on a tray.

4) Spray the truffles with the sprinkles and take them to the fridge for a few hours, and enjoy!

Did you choose your favorite? These three recipes with original Chocolinas cookies are with no doubt perfectly easy to try and make with your children or even to treat a special someone you know has a sweet tooth.

And if you’re worried about where to get these ingredients, do not forget that It does not matter if you are in Australia, Canada or Japan, you can buy original Chocolinas or Dulce de Leche anywhere in the world online from at www.pampadirect.com.