How to make a real Argentinian Asado in the United States
Do you live in the U.S. and want to prepare a proper Argentinian asado? If you’ve ever been invited to an American-style “barbecue,” you’ve probably noticed the differences. While they may look somewhat similar, Argentinian asado and American BBQ are cooked — and enjoyed — in totally different ways.
In the U.S., BBQ is all about slow-cooked meats, smoky flavors, and sweet sauces. In contrast, the Argentinian asado is all about direct fire, natural wood or charcoal smoke, and simple seasoning like coarse salt or chimichurri. That magical mix of flavors, aromas, and traditions is something only an Argentinian grill can deliver.
No matter where you are — you can enjoy a full Argentinian asado
Whether you’re in Miami, New York, Houston, or anywhere else in the world, you can now recreate a true Argentinian asado experience at home, with all the traditional products you’re used to. From the grill itself to your final glass of fernet, everything you need is just a click away.
What do you need to prepare an Argentinian asado abroad?
To bring the full asado ritual to life — just like back home — there are some essentials you simply can’t skip.
Must-have tools for the asador:
-Portable grills: Ideal for patios, balconies, or taking to the park.
-Fire pits and mini braseros: Light the fire the Argentinian way.
-Wooden boards for meat or charcuterie: Perfect for serving vacío, chorizo, or provoleta.
-Tramontina knives and grill forks: A real asado deserves proper tools.
-Cast iron provoleteras: For a cheesy, herby provoleta starter.
-Leather aprons and heat-resistant gloves: Grill in style and stay safe.
Typical condiments and food:
-Coarse salt, chimichurri, and spice blends: The heart of the flavor.
-Chorizos and morcillas: Classic Argentinian sausage staples.
-Argentinian cheeses, olives, chips, and snacks: A must for any picada while the fire’s going.
Drinks to complete the experience:
-Fernet and cola (don’t forget the iconic fernet glass!).
-Argentinian wines like Malbec or Cabernet Sauvignon.
-Sodas like Paso de los Toros or Manaos for a nostalgic twist.
-Tumblers, coolers, and wine glasses to set the full asado table.
We ship worldwide — bring Argentina to your doorstep
No need to fly back to Argentina to find these products. From any country, you can order everything you need to prepare your Argentinian asado online and have it delivered right to your door. Whether you're in the U.S., Europe, Asia, or Australia, you can place your order today with Pampa Direct and enjoy the best Argentinian and Uruguayan products — wherever you are.
Never made asado before and want to learn?
You don’t need to be a grilling expert to get started. Check out books by Locos x el Asado — full of step-by-step guides on how to light the fire, choose the right cuts, make chimichurri, and more. Whether you're passionate about food culture or just want to wow your friends with a real Argentinian asado, it’s the perfect way to dive in.
Shop today at pampadirect.com and get your order delivered in just a few days — straight to your door.
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