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Mamuschka Pure White Chocolate Bar Tableta Puro Chocolate Blanco, Gluten-Free, 50 g / 1.76 oz

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Weight:
0.07 KGS
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Now: €10.68 & eligible for FREE Shipping on selected orders
Was: €11.59

Currently in stock.

Choose now FedEx Economy Saver at checkout for FREE shipping on eligible products. Arrives in 3 to 5 business days (US/Canada & more). This item ships to other international locations, please see below.

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US & Canada: flat-rate US $7.99 shipping, or free on orders over US $50 of eligible products from each country of origin. Arrives in 3 to 5 business days. May vary for remote locations in non-contiguous states.

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UK, France, Germany & more in Europe: free on orders over US $65-100 depending on location. Arrives in 4 to 6 business days.

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Australia: free on orders over US $100. May vary for remote areas and islands. Find calculated rates at checkout. Arrives in 7 to 9 business days.

Asia: free on orders over US $100. Arrives in business 5 to 7 days.

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Description

  • Mamuschka Pure White Chocolate Bar: A creamy and indulgent treat with a gluten-free recipe.
  • Tableta Puro Chocolate Blanco: Experience the rich flavor of premium white chocolate.
  • 50 g / 1.76 oz: Conveniently sized for a quick sweet indulgence on the go.

Shop Mamuschka Pure White Chocolate Bar Tableta Puro Chocolate Blanco, Gluten-Free, 50 g / 1.76 oz & other Argentinian and Uruguayan products online at Pampa Direct. This creamy and delightful white chocolate bar is made with high-quality ingredients, ensuring a rich and satisfying taste experience. Perfect for those who appreciate the pure taste of white chocolate without any gluten.

Incorporate this delightful chocolate bar into your desserts, melt it for fondue, or simply enjoy it on its own as a sweet treat. Its convenient size makes it ideal for snacking or adding a touch of luxury to your favorite recipes.

Common uses of Mamuschka Pure White Chocolate Bar Tableta Puro Chocolate Blanco, Gluten-Free, 50 g / 1.76 oz:

  • Perfect for snacking or adding to desserts for a creamy white chocolate flavor.
  • Ideal for melting into fondue or using in baking recipes.
  • A gluten-free option for those with dietary restrictions who don't want to compromise on taste.
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