Frequently bought together:
Description
- Perfect for Crispy Milanesa: Achieve the golden, crispy texture you love with this premium bread crumb mix.
- Versatile Cooking Options: Ideal for baking or frying, offering delicious results every time.
- Generous 1 kg Size: Perfect for families or frequent cooking, ensuring you always have enough on hand.
- Premium Quality: Trusted by home cooks and chefs for its superior texture and flavor.
Bring authentic Argentine flavor to your kitchen with Morixe Pan Rallado. Whether you’re making classic milanesas or experimenting with other breaded dishes, this breadcrumb mix guarantees a crispy and tasty finish.
Shop Morixe Pan Rallado Ideal Para Milanesas Crocantes & Sabrosas Para Hornear o Freír, 1 kg / 35.3 oz & other Argentinian and Uruguayan products online at Pampa Direct.
- Authentic Argentine Breadcrumbs: Crafted for traditional milanesas with perfect flavor and crunch.
- Versatile Use: Excellent for baking or frying, enhancing the taste and texture of your favorite dishes.
- Family-Sized 1 kg Bag: Provides plenty of breadcrumbs for multiple meals and recipes.
- High-Quality Ingredients: Made with care to deliver reliable results in every dish.
Ingredients
NUTRITIONAL INFORMATION. Serving size: 30g (3 tablespoons) | |
Energy (kcal/kJ) | 104 / 435 |
Carbohydrates (g) | 22 |
Total Sugars (g) | 0.5 |
Added Sugars (g) | 0.2 |
Proteins (g) | 3.5 |
Total Fat (g) | 0.5 |
Saturated Fat (g) | 0.1 |
Trans Fat (g) | 0 |
Monounsaturated Fat (g) | 0 |
Polyunsaturated Fat (g) | 0 |
Cholesterol (mg) | 0 |
Dietary Fiber (g) | 0.1 |
Sodium (mg) | 68 |
% Daily Values are based on a 2,000 kcal or 8,400 kJ diet. Your daily values may be higher or lower depending on your energy needs. |
Ingredients: Enriched wheat flour (according to Law 25630, contains iron sulfate: 30 mg/kg, niacin: 13 mg/kg, vitamin B1: 6.3 mg/kg, folic acid: 2.2 mg/kg, vitamin B2: 1.3 mg/kg), glucose, salt, yeast, raising agents (INS 500ii, INS 450i, INS 341i).
Contains wheat derivatives. May contain traces of soy, oats, barley, and rye.