Receta fácil, rápida y exquisita: Copitas de Tiramisú

*English version below*


  1. Café
  2. Cacao
  3. Queso crema
  4. Paquete de Vainillas
  5. Dulce de leche


  1. Triturar las vainillas y distribuir las migas en distintos vasitos.
  2. Mezclar queso crema con dulce de leche.
  3. Agregar un poco de la mezcla a cada recipiente.
  4. Agregar otra capa de vainillas trituradas.
  5. Humedecer esa última capa con café.
  6. Repetir el proceso: capa de vainillas, capa de mezcla, capa de café.
  7. Agregar cocoa (o chocolate negro rallado).
  8. Dejar un rato en la heladera.

¡Y listo! Al final, hacer esta torta fría de origen italiano es más fácil y rápido de lo que parece. Sólo basta conseguir los ingredientes necesarios y tener un ratito para dedicarle a la cocina.

¿Querés ver cómo nos quedó? Encontrá el resultado final acá.


Quick & easy recipe:
Exquisite Italian Tiramisu in under 5 minutes


  1. Coffee
  2. Cocoa
  3. Cream cheese
  4. Vanilla biscuits
  5. Dulce de leche


  1. Process the biscuits and distribute the crumbs in different cups.
  2. Mix the cream cheese with the dulce de leche.
  3. Add some mixture in each cup.
  4. Add a new layer of vainilla crumbs.
  5. Pour some hot coffee on top to moisture the crumbs.
  6. Repeat the whole process: vainilla layer, cream cheese+dulce de leche layer, a bit of coffee.
  7. Add cocoa (or grated dark chocolate) to.
  8. Leave in the fridge for a while.

That’s it! Yes, making this Italian recipe is definitely easier and quicker than it seems. You only need to have the necessary ingredients and a couple of free minutes to spend in the kitchen.

Want a quicker look at this recipe? Find our video explanation here.

15th Nov 2021

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