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Sweet potato jam and quince paste pastries are one of the most emblematic desserts in Argentine cuisine. Along with other typical dishes from the country, such as asado and empanadas, these specific pastries are very characteristic of May the 25th - a national holiday that celebrates the revolution of Argentine independence.If you were born in Argentina and currently live in the United States, Canada, France, Italy, New Zealand, or any other country in the world, you can also commemorate this da …