Milk Chocolate Coating Confectioner's Baño de Repostería con Leche Vanilla Flavored Gluten-Free, 1 kg / 2.2 lb sealed bag
- Usually ships within 1-2 days
- 1.00 KGS
- Gift wrapping:
- Options available
- SOLD BY:
- Pampa Direct
Bulk discount rates
Below are the available bulk discount rates for each individual item when you purchase a certain amount
|Buy 6 - 12||and get 5% off (or 8.46 each)|
|Buy 13 or above||and get 7% off (or 8.28 each)|
HOW TO USE:
Melt milk chocolate coating at 45 °C / 113 °F. Apply and maintain at 38-40 °C / 100-104 °F, then cool immediately to 5-7 °C / 41-45 °F. Avoid condensation on its surface. Whitening or marbled patterning indicates incorrect temperatures. Excessive thickening indicates excess ambient moisture. Do not add water or oils.
Ingredients: sugar, vegetable oil, cacao, powdered milk, emulsifier, vanilla flavoring. Contains: milk and milk derivatives. May contain traces of: peanuts, almonds, soy.
Best before: 6 to 12 months after shipping. Made in Argentina.